Italy's Steak Pizzaiola

Name: Italy's Steak Pizzaiola
Ingredients: 3 tablespoons extra-virgin olive oil; 5 cloves garlic, chopped; 1/4 teaspoon red chili flakes; 2 tablespoons tomato paste; 1 (28-ounce) jar tomato sauce; 2 tablespoons fresh basil, minced, can substitute 2 teaspoons dried basil; 2 tablespoons fresh oregano, minced, can substitute 2 teaspoons dried oregano; 2 (1/2-3/4-inch-thick) steaks, such as rib-eye; salt, to taste; black pepper, to taste; 2 tablespoons olive oil; 1/2 cup white wine; fresh parsley leaves, to taste, for garnish

cookingprofessionally.com

If you are looking for something special to make for that special someone, this special dish is especially for you! Italy's Steak Pizzaiola is the perfect pairing for a special evening meal. When two...

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