Chipotle-Lime Queso Fresco Chicken Tacos Recipe | Wisconsin Cheese

Name: Chipotle-Lime Queso Fresco Chicken Tacos Recipe | Wisconsin Cheese
Ingredients: 2 cans (7 ounces each) chipotle salsa or sauce; 1/2 cup lime juice; 1/2 cup sherry wine vinegar; 1/2 cup canola oil; 2 tablespoons minced fresh garlic; Salt and pepper to taste; 1 store-bought rotisserie chicken; 20 corn tortillas, warmed (6 inches); 8 ounces La Morenita™ Queso Fresco cheese, crumbled (about 2 cups); 2 cups fresh baby arugula or baby spinach; 4 radishes, thinly sliced; 1 cup (8 ounces) sour cream

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Craving a kick? Enjoy tacos with rotisserie chicken stirred in zesty chipotle-lime sauce and topped with fresh, crumbly queso fresco cheese.

Keywords

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.

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