Pomegranate Salad | Command Cooking
It's time to grab your dancing shoes and shake, shake, shake up some sweet, creamy dressing for a Pomegranate Salad! This syrupy, cheerful condiment gets shimmied all over some sweet, ripe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- ***For the dressing:***
- 1/2 cup olive oil
- 1/2 cup maple syrup
- 1/4 cup rice vinegar
- 2 tablespoons Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- ***For the salad:***
- 3 ripe Fuyu persimmons or 3 plums, sliced
- 2 (10-ounce) packages baby kale salad blend
- 1 cup pomegranate seeds
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