Keto Chantilly Cake Recipe | Samsung Food App

Keto Chantilly Cake Recipe | Samsung Food App

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Keto Berry Chantilly Cake is a tender vanilla layer cake with fresh berries and a rich chantilly cream frosting. This nut free keto cake is a summer classic!

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Ingredients

  • 96 grams coconut flour ((about 3/4 cup plus 2 tbsp))
  • 3/4 cup Swerve Sweetener
  • 1/3 cup whey protein powder
  • 1 tbsp baking powder
  • 1/4 tsp salt
  • 4 large eggs
  • 4 large egg whites
  • 1/2 cup melted butter
  • 1/2 cup unsweetened hemp milk ((or a mix of cream and water))
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • 1/4 cup chopped strawberries
  • 1/4 cup raspberries
  • 1/4 cup water
  • 2 tbsp powdered Swerve Sweetener
  • 1/4 tsp glucomannan ((or xanthan gum))
  • 8 ounces cream cheese (softened)
  • 8 ounces mascarpone (softened)
  • 3/4 cup powdered Swerve Sweetener
  • 1 cup heavy whipping cream (divided)
  • 1/2 cup sliced strawberries
  • 1/2 cup raspberries
  • 1/2 cup blueberries

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