Sicilian Tomato Pesto
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Discover the vibrant flavors of Sicilian Tomato Pesto, made with fresh basil, garlic, pine nuts, and ripe tomatoes from sunny Sicily. Perfect as a side or spread!
Ingredients
- 1/4 cup pinenuts
- 4 cups fresh basil leaves
- 3 cloves garlic, minced
- 1/3 cup extra virgin olive oil
- 1/2 cup grated Parmigiano-Reggiano
- 1/8 teaspoon crushed red pepper flakes
- 2 large ripe red tomatoes, peeled, seeded, chopped and drained
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