Kürbisrisotto mit Spinat und Pecannüssen - Cookidoo® – the official Thermomix® recipe platform
Enjoy a flavorful Kürbisrisotto with Spinach and Pecan Nuts, perfect for Thermomix® users. Sign up for free to access over 100,000 recipes!
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Ingredients
- 350 g Hokkaido-Kürbis
- 100 g Zwiebeln
- 250 g Risottoreis
- 150 g Weißwein, trocken
- 700 g Wasser
- 1 TL Paprika edelsüß
- 2 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 50 g Pecannüsse
- 30 g Margarine
- 2 TL Hefeflocken
- 3 Prisen Pfeffer
- 75 g Babyspinat
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