Turkey and Mushroom Bolognese - Victoria Fine Foods®

Ingredients

• 1 tablespoon olive oil
• 2 carrots, chopped (1 cup)
• 1 small onion, chopped (1 cup)
• 1 package (8 oz.) baby bella mushrooms, chopped
• 2 cloves garlic, chopped
• 1 pound ground turkey
• ½ cup white wine or chicken broth
• 1 jar (24 oz.) Victoria®️ Low Sodium Marinara Sauce
• 1 tablespoon chopped fresh thyme, plus additional for garnish
• 3 tablespoons heavy cream
• 8 ounces red lentil spaghetti, cooked according to package directions