Chocolate Mendiants Recipe - Great British Chefs
An easy edible gift recipe for delicate chocolate mendiants – homemade chocolate buttons with rose and violet toppings.
Ingredients
- 100g of 70% dark chocolate
- 100g of white chocolate, preferably good quality 35% cacao
- 30g of crystallised rose petals
- 30g of crystallised violet petals
- 30g of pistachio nuts, chopped
- sea salt flakes, optional
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