Varskeciai Recipe - Traditional Lithuanian Dish
Learn how to make Varskeciai, a delicious Lithuanian dish made with flour, cottage cheese, butter, eggs, and salt. Perfect for any occasion!
Ingredients
- 2 cups of flour
- 2 lb (907 g) of cottage cheese
- 0.5 lb (227 g) of melted butter
- 6 eggs
- 2 tsp of salt
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