Carrot and potato pancakes with spinach and pea sauce - Recipe
Carrot and potato pancakes with spinach and pea sauce - a colorful mix of vegetables.
Ingredients
- Carrots 2 piece
- frozen green peas 2 tablespoon
- Frozen spinach leaves 100 gram
- canola oil 1 tablespoon
- potato 1 piece
- whole hen eggs 1 piece
- graham wheat flour, type 1850 50 gram
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