Schneewittchen Torte Raspberry Poppy Seed Cake - Seafood Portal
Try my stunning Schneewittchen Torte Himbeer Mohn recipe This Raspberry Poppy Seed Cake is easier than you think tastes divine German Quark Cake perfection
Ingredients
- 1 3/4 cups (210g) all-purpose flour, plus more for dusting
- 1/2 cup (100g) granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup (115g) unsalted butter, cold and cubed
- 1 large egg
- 3 tablespoons (45ml) milk
- 1/4 cup (30g) poppy seeds
- 1 teaspoon lemon zest
- 1 3/4 cups (400g) quark cheese (or full-fat ricotta)
- 1 teaspoon vanilla extract
- 1/2 teaspoon lemon zest
- 1/4 cup (60ml) heavy cream
- 1 1/2 cups (approx. 200g) fresh raspberries
- Powdered sugar, for dusting
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