Roasted Brussel Sprouts with Honey and Pecans - Honey in the Hollow Bee Farm

Ingredients

• 1 lb (450 g) Brussels sprouts, trimmed and halved
• 2 tbsp olive oil
• 1/4 tsp salt
• 1/4 tsp black pepper
• 2 tbsp Honey in the Hollow Bee Farm honey
• 1/4 cup pecans, chopped
• 1 tbsp balsamic vinegar (optional)
• 1 tbsp fresh parsley, chopped (optional for garnish)