Blender Hollandaise Sauce | Grandma Nancy's Cookbook | Umami

Name: Blender Hollandaise Sauce | Grandma Nancy's Cookbook | Umami
Ingredients: 3 egg yolks; 1/4 teaspoon Dijon mustard; 1 tablespoon lemon juice; 1 dash hot pepper sauce (e.g. Tabasco™); 1/2 cup butter

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Recipe by Mitchell Artz from Grandma Nancy's Cookbook.

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Ingredients

3 egg yolks
1/4 teaspoon Dijon mustard
1 tablespoon lemon juice
1 dash hot pepper sauce (e.g. Tabasco™)
1/2 cup butter

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