Sweet Potato Recipes: Easy One-Pot Ginger
Searching for delicious Sweet Potato Recipes? This easy one-pot Ginger Coconut Curry is your weeknight lifesaver. Its a healthy, robust vegetarian meal perfect
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Wooden spoon
- Can opener
- Ladle
- Serving bowl
Ingredients
- 1 Tbsp Coconut Oil or Unsalted Butter
- 1 large Yellow Onion, diced
- 3 cloves Garlic, minced
- 1 Tbsp Fresh Ginger, grated
- 2 Tbsp Red Curry Paste (good quality)
- 2 large Sweet Potatoes, peeled and cut into 1-inch chunks
- 1 ⅔ cups Vegetable Broth (low sodium)
- 1 (13.5 oz) can Full-Fat Coconut Milk
- 1 (14.5 oz) can Tinned Diced Tomatoes, drained slightly
- 1 (15 oz) can Chickpeas, rinsed and drained
- 1 tsp Brown Sugar or Maple Syrup
- Fine Sea Salt & Black Pepper, To taste
- 1 Tbsp Fresh Lime Juice
- ¼ cup Fresh Coriander (Cilantro), chopped
- 2 Tbsp Roasted Cashews or Peanuts, roughly chopped
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