Apple, Cabbage, and Gorgonzola Slaw
A fun, healthier coleslaw with a tangy apple cider vinegar dressing and crumbled Gorgonzola cheese. Perfect for family dinners or potlucks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Cooking tools:
- Measuring cup
- Chef's knife
- Cutting board
- Serving bowl
- Whisk
- Mixing bowl
- Measuring spoon
Ingredients
- 1/4 cup apple cider vinegar
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. honey
- 1/4 - 1/2 head green cabbage (thinly sliced 6 cups)
- 1 apple (finely chopped (no need to peel), any color)
- 1/4 cup dried cranberries (preferably naturally sweetened)
- 1/2 cup pecans (coarsely chopped)
- 1 cup crumbled Gorgonzola cheese
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