Cranberry Apple Coleslaw with Tangy Creamy Dressing
Crisp cabbage, sweet apples, and cranberries tossed in a creamy, tangy dressing—perfect for your table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 4 cups shredded green cabbage or coleslaw mix
- 1 large apple, such as Honeycrisp or Granny Smith, thinly sliced
- 1/2 cup dried cranberries
- 1/4 cup shredded carrots
- 1/4 cup sliced almonds or pecans
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey or maple syrup
- 1 teaspoon Dijon mustard
- Salt, to taste
- Black pepper, to taste
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