Tandoori Chicken Spit Roast | Bush Cooking
Tandoori chicken is a popular Indian take out and this recipe builds on that to be a great meal for a large group in the outdoors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1 teaspoon turmeric
- 1 1/2 teaspoons ground coriander
- 1 teaspoon garam marsala
- 1/2 teaspoon ground fennel seed
- 1/2 teaspoon ground chili (finely diced)
- 3 teaspoons paprika
- 1 teaspoon garlic paste
- 1 teaspoon ginger paste
- 1 lemon juiced
- 1 teaspoon dried fenugreek leaves
- 2 tablespoons oil
- salt (to taste)
- 4 tablespoons Greek yogurt
- 4 pounds chicken breast
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