Cuban-Style Roast Pork | Recipe Cart | Recipe Cart

Ingredients

• 4 cloves garlic
• 2 teaspoons kosher salt
• 1 teaspoon ground black pepper
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 teaspoon ground coriander
• 3 tablespoons lime juice
• 3 tablespoons orange juice
• 3 tablespoons olive oil
• 1 ½ teaspoons white wine vinegar
• 1 (4 pound) pork shoulder roast