Blushing Antipasto Recipe from Italy with V-8 Juice and Fresh Vegetables
Enjoy a taste of Italy with this delicious Blushing Antipasto Recipe featuring fresh cauliflowerets, mushrooms, carrots, green pepper, and cucumber. Made with V-8 juice, salad oil, vinegar, and...
Ingredients
- 6 oz (170 g) can of v-8 juice
- 0.25 cup of salad oil
- 2 tbsp of vinegar
- 6 oz (170 g) package of italian dressing mix
- 2 cups of cauliflowerets
- 2 cups of sliced fresh mushrooms
- 1 cup of sliced carrots
- 1 cup of sliced green pepper
- 1 cup of sliced cucumber
More Like This
Antipasto Salad Recipe - (5/5)
keyingredient.com
Cauliflower Antipasto Salad
allrecipes.com
Antipasto Recipe - Recipezazz.com
recipezazz.com
Recipe: <!-- -->Balsamic-Glazed Antipasto Skewers with Fresh Mozzarella<!-- --> | Whole Foods Market
wholefoodsmarket.com
Delight in a Colorful Antipasto Pasta Salad - Nourish & Savor – Healthy Recipes That Taste Amazing
delicioushealthyrecipes.com
Proudly Homemade Antipasto Relish from Ball® Fresh Preserving – Food in Jars
foodinjars.com
How to Make an Italian Antipasto Grazing Platter – Act One Art
actoneart.com
Summer Antipasto Salad with Balsamic Vinaigrette Recipe - BettyCrocker.com
bettycrocker.com