Pan con Tomate: A Recipe for Spain's Simplest Meal

Name: Pan con Tomate: A Recipe for Spain's Simplest Meal
Ingredients: 4 medium, vine-ripened tomatoes; 1 clove of garlic; 1 loaf of Ciabatta-style bread (the open-holed structure will help hold those blobs of tomato); Extra virgin olive oil (preferably Spanish, of course!); Salt, to taste

everydayfoodblog.com

Learn how to make pan con tomate (a.k.a. pa amb tomàquet) at home. It's Spain's simplest tapas dish, for the perfect appetizer!

View full recipe on everydayfoodblog.com

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Ingredients

4 medium, vine-ripened tomatoes
1 clove of garlic
1 loaf of Ciabatta-style bread (the open-holed structure will help hold those blobs of tomato)
Extra virgin olive oil (preferably Spanish, of course!)
Salt, to taste