Rosemary meat pies - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 400 g plain flour
• 200 g unsalted butter
• ½ tsp salt
• 100 g water
• 90 g ice cubes
• 180 g unsalted butter
• 200 g plain flour
• 1 ½ tsp salt
• butter
• 2 sprigs fresh rosemary
• 2 garlic cloves
• 1 brown onion
• 40 g olive oil
• 1 tbsp cornflour
• 700 g beef rump steak
• 2 tbsp Worcestershire sauce
• 2 tbsp soy sauce
• 1 tbsp VEGEMITE®
• 100 g button mushrooms
• ½ tsp ground black pepper
• plain flour
• full cream milk