Meat Pies — Brad's Recipes
These meat pies are perfect for snacking or a meal. Freeze for later and microwave in minutes. Enjoy customizable flavors with potatoes, beef, and herbs. Perfect for intermediate cooks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.dermanouelian.com.
Ingredients
- 4 tbsp olive oil
- 4 russet potatoes
- 1 onion
- 4 cloves garlic
- 1 tbsp rosemary
- 1 tsp salt
- ½ tsp pepper
- 1 lb ground beef
- 2 tbsp Worcestershire sauce
- 4 tbsp butter
- 2 tbsp corn starch
- 2 cups water
- 1 pie crust
- ¼ cup milk
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