Roasted Tomato & Burrata Salad – Tofino Ucluelet Culinary Guild

Name: Roasted Tomato & Burrata Salad – Tofino Ucluelet Culinary Guild
Ingredients: 3 cups of Cherry tomatoes (mixed colours are great and on the vine is even better!); 3 tbsp extra virgin olive oil (plus more for drizzling); 3 cloves of garlic, smashed; 1/2 tsp sea salt; 1/4 tsp freshly ground black pepper; 1 ball fresh burrata cheese; 2 tbsp fresh basil leaves torn or sliced thin; 1 tsp balsamic glaze or aged balsamic vinegar (optional); 1 tbsp of pesto (optional)

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In the wise words of Anthony Bourdain, "Good food is very often, even most often, simple food." When you have quality ingredients, even the simplest dishes can evoke powerful emotions. A Roasted...

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Ingredients

3 cups of Cherry tomatoes (mixed colours are great and on the vine is even better!)
3 tbsp extra virgin olive oil (plus more for drizzling)
3 cloves of garlic, smashed
1/2 tsp sea salt
1/4 tsp freshly ground black pepper
1 ball fresh burrata cheese
2 tbsp fresh basil leaves torn or sliced thin
1 tsp balsamic glaze or aged balsamic vinegar (optional)
1 tbsp of pesto (optional)