Roasted Veggie Tacos With Chipotle Sauce

Name: Roasted Veggie Tacos With Chipotle Sauce
Ingredients: 1 large red onion (cubed about 1/2"); 1 large yellow or red bell peppers (seeded and cubed about 1/2" ); 2 medium zucchini (cubed about 1/2" ); 6 corn tortillas; 2-3 large leaves lettuce (chopped, or use alfalfa sprouts); 1/2 cup cashews; 1/2 tsp chipotle chili powder (or more to your liking); 2 tbsp tomato paste; 2 tsp lemon juice; salt (to taste)

www.plantbasedcooking.com

These roasted veggie tacos taste amazing with this chipotle sauce. Top with a few alfalfa sprouts or lettuce for extra crunch and serve with beans.

View full recipe on www.plantbasedcooking.com

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