Cookwith - Lemon-Paprika Salmon with Sautéed Green Peppers & Quinoa

Cookwith - Lemon-Paprika Salmon with Sautéed Green Peppers & Quinoa

cookwith.co

This vibrant Pescatarian bowl brings together flaky, lemony salmon, sweet sautéed green peppers, and fluffy quinoa for a meal that's as nourishing as it is...

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Cooking tools:

  • Microplane
  • Saucepan
  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Spatula
  • Fork
  • Serving bowl
  • Plate

Ingredients

  • 2 salmon fillets (about 5 oz each)
  • 1 cup quinoa (uncooked)
  • 2 green bell peppers, sliced
  • 2 tbsp olive oil
  • 1 lemon, zested and juiced
  • 1 garlic clove, minced
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp fresh parsley, chopped

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