Buffalo Chicken Pinwheels | Low-carb Recipe

Ingredients

• Preheat oven to 375 degrees
• In a large bowl mix together chicken, cream cheese, buffalo sauce, ranch, and cheddar cheese until smooth
• While laying flat, spread mixture evenly on each wrap
• Starting from the bottom, roll wrap tightly to form a log shape
• Slice into 1 inch pinwheels, until all 3 wraps are cut
• Place individual pinwheels on baking sheet and bake in oven for 10 minutes, or until warmed through and cheese is melted