Grilled Lamb Chops with Red Wine, Garlic and Honey Glaze – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
The honey does not sweeten the chops-it just helps them brown.
Ingredients
- ¾ cup dry red wine
- ¼ cup olive oil
- 3 Tablespoons chopped fresh oregano
- 2 Tablespoons minced garlic
- 2 teaspoons red wine vinegar
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 8 (1 to 1¼-inch-thick) loin lamb chops (about 2½ lbs. total), fat well trimmed
- 2 Tablespoons honey
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