Rosy Gingered Roast Beef | KC Masterpiece

Rosy Gingered Roast Beef | KC Masterpiece

www.kcmasterpiece.com

1. Put the roast in a large resealable plastic bag, pour in 1 cup of the marinade and turn meat until evenly coated. Marinate in the fridge for 30 minutes or longer for more flavor. When the meat is...

View Original

Share this recipe:

Ingredients

  • 2 ½ trimmed beef ribeye (or sirloin tip center) roast
  • 1 bottle KC Masterpiece® Honey Teriyaki Marinade®
  • 1/2 cup dried cranberries
  • 1/3 cup water
  • 1/4 cup chopped red onion
  • 1/4 cup honey

More Like This