Roma - Paul Percius

Roma - Paul Percius

paulpercius.com

Indulge in a rich Roma pie made with sweet pastry, strawberry jam, ricotta, and roasted almonds, topped with whipped cream and cocoa powder. Perfect for special occasions!

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Ingredients

  • 500 grams sweet pastry
  • 200 grams strawberry jam
  • 300 grams sugar
  • 350 grams coconuts
  • 3 eggs
  • A piece of sponge
  • 1 kg ricotta
  • 150 red cherries
  • 50 grams candied peel
  • 150 grams roasted almonds
  • 120 grams icing sugar
  • Some lemon zest
  • Some vanilla
  • Some maraschino
  • Some cocoa powder
  • 1/2 liter whipped cream

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