DIJON SMOKED CHICKEN FETTUCINI - Alabama Farmers Federation
Savor smoked chicken fettuccine with a Dijon mustard cream sauce, perfect for a flavorful dinner. Alabama Farmers Federation shares the recipe.
Ingredients
- 4 tablespoons butter
- 1 tablespoon finely chopped garlic
- 1 tablespoon finely chopped shallots or onion
- 1/2 pound fresh mushrooms, thinly sliced
- 1 1/2 cups heavy cream
- 3 tablespoons Dijon mustard
- 1/2 teaspoon salt
- Fresh ground pepper to taste
- 4 green onions and tops, finely chopped
- 2 1/2 cups smoked chicken or smoked turkey, diced
- 1 cup seeded, chopped fresh plum tomatoes
- 1/2 cup grated Parmesan cheese
- 1 (1-pound) package fettucini, uncooked
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