Sambal Kangkong | Recipe Binder – Tried & Tasted Recipes from Real People
Cooking is made easy with JUMBO Sambal sauces.
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Ingredients
- 1 bunch of Kangkong (water spinach)
- 1 tbsp dried shrimps, (soak and pound)
- 2 tbsp JUMBO Sambal Sauces
- 2 cloves garlic, (chopped finely)
- 2 shallots, (sliced)
- 1 tbsp oil
- 1 red chilli, (sliced)
- Salt
- pepper
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