Healthy Gluten-Free Banana Bread with Dark Chocolate Chips | PEKIS Recipes
Indulge in the perfect combination of health and flavor with our Healthy Gluten-Free Banana Bread infused with rich, decadent dark chocolate chips…
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Cooking tools:
- Loaf pan
- Cooling rack
- Mixing bowl
- Whisk
- Fork
- Spatula
- Measuring cup
- Measuring spoon
- Saucepan
- Oven
- Stove
- Chef's knife
- Cutting board
Ingredients
- 300 g ripe bananas (1 ½ cups mashed bananas)
- 100 ml milk (½ cup, use almond or oat milk for dairy-free)
- 2 large eggs
- 75 g coconut sugar (⅓ cup)
- 50 ml melted coconut oil (¼ cup)
- 1 tsp vanilla extract
- 200 g gluten-free flour blend (1 ½ cups)
- 1 tsp baking powder
- 1 g salt (¼ tsp)
- 100 g dark chocolate chips (½ cup)
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