The BEST Gluten-Free Chocolate Chip Banana Bread

Name: The BEST Gluten-Free Chocolate Chip Banana Bread
Ingredients: 2 cups very ripe banana, mashed with a fork (approximately 6 small bananas); Optional 2 bananas, halved length-wise (for topping); 2 pasture-raised organic eggs, optional to sub with 2 flax eggs to make vegan; 2/3 cup pure maple syrup or coconut sugar; 1/3 cup unrefined virgin coconut oil, melted and cooled; 1 tsp vanilla extract; 2 1/2 cups Bob's Red Mill Paleo Baking Mix or flour combo substitute (see above for recommendations); 1/2 tsp sea salt (plus more for topping); 1/2 tsp baking soda; 2/3 cup dark chocolate chips or chunks (this brand is my absolute fave, use code LAUREN15 to save)

sofreshnsogreen.com

This gluten-free dark chocolate chip banana bread is SO deceptively delicious, no-one will be able to guess how healthy it is!

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Ingredients

2 cups very ripe banana, mashed with a fork (approximately 6 small bananas)
Optional 2 bananas, halved length-wise (for topping)
2 pasture-raised organic eggs, optional to sub with 2 flax eggs to make vegan
2/3 cup pure maple syrup or coconut sugar
1/3 cup unrefined virgin coconut oil, melted and cooled
1 tsp vanilla extract
2 1/2 cups Bob's Red Mill Paleo Baking Mix or flour combo substitute (see above for recommendations)
1/2 tsp sea salt (plus more for topping)
1/2 tsp baking soda
2/3 cup dark chocolate chips or chunks (this brand is my absolute fave, use code LAUREN15 to save)