Stir-Fried Shrimp with Snow Peas and Ginger Recipe

Ingredients

• 1 tablespoon salt
• 2 cups cold water
• 1 pound shrimp, peeled and deveined
• 0.33333331346512 cup chicken broth
• 2 teaspoons rice wine
• 1.5 teaspoons soy sauce
• 1.5 teaspoons cornstarch
• 0.75 teaspoon sugar
• 0.125 teaspoon ground white pepper
• 1 tablespoon vegetable oil
• 2 tablespoons minced garlic
• 1 teaspoon minced fresh ginger root
• 2 teaspoons vegetable oil
• 6 ounces snow peas, strings removed
• 2 tablespoons chopped fresh chives
• 0.25 teaspoon salt