Smoky Blue Cheese Corn Dip - Roth Cheese
Our fan-favorite Buttermilk Blue® adds big flavor to this blue cheese corn dip—perfect for tailgating, game day, and home entertaining.
Ingredients
- 1 (10-oz) bag frozen corn, thawed
- Juice of 1 lime
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 cup (6 ounces) Roth Buttermilk Blue® cheese, crumbles
- 1 tablespoon chili powder
- 2 tablespoons smoked paprika
- Salt and pepper, to taste
- 1 tablespoon cilantro
- Blue corn tortilla chips, for dipping
More Like This
Buttermilk Blue Dip with Crudite - Roth Cheese
rothcheese.com
Pear & Buttermilk Blue Cheese Onion Dip - Roth Cheese
rothcheese.com
Bacon and Smoky Blue Cheese Dip Recipe | Wisconsin Cheese
wisconsincheese.com
Bacon and Smoky Blue Cheese Dip Recipe | Wisconsin Cheese
wisconsincheese.com
Blue Cheese Dip by Reed Dunn - FoodSocial
foodsocial.io
Blue Cheese Dip | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
Gouda Beer Cheese Dip - Roth Cheese
rothcheese.com
Baked Blue Cheese Pasta - Roth Cheese
rothcheese.com