Turkish Tarhana Soup Recipe - A Hearty Homemade Delight | Intrecipes

Ingredients

• 1 cup tarhana dough (dried and crushed)
• 4 cups chicken or vegetable broth
• 2 tablespoons tomato paste
• 2 tablespoons butter or olive oil
• 1 teaspoon dried mint
• 1/2 teaspoon red pepper flakes
• Salt and black pepper to taste
• Fresh parsley and lemon wedges for serving