40 Cloves Garlic Chicken
The recipe that I looked at a long time ago and I plan to make it and it's a goodness, tender, aromatic, otherwise it can't be, it's just a classic French
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Cooking tools:
- Fine-mesh sieve
- Pastry brush
- Skillet
- Chef's knife
- Cutting board
- Stove
- Oven
- Baking dish
- Aluminum foil
- Paper towel
- Spatula
- Wooden spoon
- Measuring spoon
Ingredients
- ● Chicken 1 piece or you can only use thighs
- ● Garlic cloves 40 pieces
- ● White dry wine 100 ml or 50 ml of brandy
- ● Sunflower oil 50 ml
- ● Salt 1 tsp
- ● Pepper 0.25 tsp
- ● Dried marjoram 0.5 tsp optional
- ● Cumin 0.25 tsp optional
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