Hawaiian Pineapple Coconut Cookies Recipe for Beginners
Hawaiian pineapple coconut cookies bring tropical flavors to your kitchen with every bite. Bake these island-inspired treats today and transport yourself to paradise - perfect for any occasion.
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Ingredients
- 2 cups (480 milliliters) all-purpose flour
- 1 egg
- ¾ cup (180 milliliters) crushed pineapple, well drained
- ½ cup (120 milliliters) shredded coconut, finely chopped
- 1 ¼ cups (300 milliliters) sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ⅔ cup (160 milliliters) shortening
- ½ teaspoon vanilla extract
- ½ teaspoon imitation almond extract
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