Smoky Southern Baked Beans Recipe: A Homestyle Comfort Classic
Our classic Southern baked beans recipe combines smoky flavors with sweet molasses goodness. Home cooks might discover secret ingredients that transform ordinary beans into a mouthwatering side dish.
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Ingredients
- 6 slices thick-cut bacon, chopped
- 2 (15 ounces / 425 grams) cans pork and beans (do not drain)
- ½ cup ketchup
- ¼ cup brown sugar
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apple cider vinegar
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika (optional)
- 1 small onion, finely diced
- Salt, to taste
- Pepper, to taste
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