Tangy Sweet and Sour Pork Shoulder Steak Bake Recipe - Details, Calories, Nutrition Information | Re

Ingredients

• 4 lbs pork shoulder steaks (about 1-inch thick )
• seasoning salt
• fresh ground black pepper
• vegetable oil , as needed
• 2 medium onions, chopped
• 2 tbsp fresh minced garlic (or to taste)
• 1 large green bell pepper, seeded and sliced
• 1 tsp dried red pepper flakes (or to taste, adjust to suit heat level)
• 1 3/4 cups ketchup
• 2/3 cup honey
• 1/2 cup cider vinegar
• 1/4 cup worcestershire sauce , plus
• 2 tbsp worcestershire sauce
• 2 lemons , juice of, fresh
• 2 tbsp mustard powder (can use a little more)
• 2 -3 tsp bottled horseradish sauce