MEDITERRANEAN PORTOBELLOS WITH POTATO BAKE | Dinner Twist
Mediterranean portobellos with potato bake - Portobello mushrooms loaded with Mediterranean chickpea mixture for a protein-packed meal. Served with sliced b
Ingredients
- potatoes 1kg
- spring onions 1/3 bunch
- rosemary 1 sprig
- lemon 1
- red capsicum 1
- zucchini 1/2
- garlic 1 clove
- ground cumin 1tsp
- chickpeas 400g
- parsley 1/2 bunch
- sweet chilli sauce 1tbsp
- portobello mushrooms 8
- natural yoghurt 1/2 tub
- cos lettuce 1
- Oil, salt & pepper
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