Roasted Salmon with Shallot Grapefruit Sauce | Florida Grapefruit
1. Preheat oven to 180 degrees Celsius.
Ingredients
- 2 Florida Grapefruits, segmented
- 4 skinless salmon fillets, 140 to 170 g each
- ¼ tsp. salt
- 1 tbsp. minced shallot
- 1 tsp. freshly grated ginger
- 2 ½ tsp. Honey
- Pinch cayenne pepper
- 2 tsp. olive oil
- 2 tsp. lemon juice
- 2 tbsp. thinly sliced basil leaves
More Like This
Roasted Salmon with Shallot Grapefruit Sauce – Florida Grapefruit
floridacitrus.ca
Roasted Salmon with Shallot Grapefruit Sauce - Ellie Krieger
elliekrieger.com
Grapefruit, Salmon, and Avocado Salad - Master recipes
master-recipes.com
Pan-Seared Salmon with Florida Grapefruit and Avocado Salsa | PrimalGourmet
cookprimalgourmet.com
Salmon with Grapefruit Sauce - mds.CulinaryMedicine.org
mds.culinarymedicine.org
Sugar Crusted Salmon With Florida Grapefruit And French Green Bean Salad – Florida Grapefruit
floridacitrus.ca
Grilled Salmon with Grapefruit Piccata Sauce - Frugé Seafood
frugeseafood.com
Sugar Crusted Salmon With Florida Grapefruit And French Green Bean Salad - Florida Citrus
floridacitrus.org