Deviled Eggs with Chicken Pate
Here’s a delicious snack idea: a Romanian gourmet twist on the devilled egg with chicken pâté and paprika.
Keywords
- snacks
- chicken recipes
- chicken liver
- deviled eggs
- chicken pate
- Easter recipes
- Romanian recipes
Ingredients
- 10 Eggs
- 5 oz. Chicken liver
- 5 oz. Crème fraiche
- 1 Onion
- 1 tbsp. Olive oil
- to taste Salt
- to taste Ground black pepper
- to taste Paprika
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