Lemon Tri-Tip, Pa`i`ai & Tomato | KTA Super Stores
A beautifully layered dish of fried pa`i`ai or poi, juicy, flavorful marinated steak and tomato salad with watercress.
Ingredients
- 2 lb tri-tip beef
- 6 lemons (juiced)
- kosher salt
- 1 1/2 Tbsp fresh cracked black pepper
- 8 clove garlic (minced, divided)
- 10 Tbsp olive oil
- 1 Hawaiian chili pepper (minced)
- 1 lb roma tomato (sliced; can substitute with any tomato in season)
- 1 bunch watercress
- 1/2 onion (thinly sliced)
- 1 pinch red pepper flakes
- 1 lb pa`i`ai or poi (refrigerated overnight until hard; can substitute with refried beans)
- 1 cup potato or tapioca flour
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