Steamed Bao Buns with Black Forest Ham | Kretschmar
Have a blast making these delicious and fun to make Steamed Bao Buns during a date night in or dinner party! Stuffed with our savory and uniquely smoky Black Forest Ham, crispy cucumber and veggie...
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Ingredients
- Kretschmar Black Forest Ham 2 Pounds
- Hoisin Sauce 3 Tablespoons
- Sriracha 1.5 Tablespoons
- Fresh Ginger Grated 1/2 Teaspoon
- Lime Zested 1/2 Teaspoon
- Avocado Sliced 2 Whole
- Cucumber Sliced (julienne) 1/2
- Carrot Sliced into thin straws (julienne) 3
- Mint or Cilantro For Garnish
- Thai Chiles, Diced
- Lime Wedges for Serving 4
- Plain Flower 41/4 Cups, plus extra for dusting
- Caster Sugar 1 1/2 Tablespoons
- Fast-Action Dry Yeast 1 Teaspoon
- Milk 50 Mililiters
- Sunflower or Avocado Oil 1 Tablespoon
- Rice Vinegar 1 Tablespoon
- Baking Powder 1 Teaspoon
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