Potato and Celeriac Gratin - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 50 g Emmental cheese
- 1 garlic clove
- 1 sprig fresh thyme
- 100 g milk
- 200 g whipping cream
- 3 pinches ground nutmeg
- ½ tsp salt
- 3 pinches ground black pepper
- 650 g celeriac
- 500 g water
- 650 g floury potatoes
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