Ingredients
- 1 Zwiebel
- 1 Knoblauchzehe
- 250 g Kartoffeln
- 10 g Öl
- ½ TL Majoran, getrocknet
- 1 Dose Tomaten, geschält
- 300 g Wasser
- 2 Würfel Gemüsebrühe (für je 0,5 l)
- 1 Porreestange
- 1 Cabanossi
- 1 Dose Kidneybohnen
- 2 Prisen Pfeffer
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