Banana Cake with Chocolate | Blue Jean Chef - Meredith Laurence
The best Banana Cake with Chocolate Chunks you will ever make is in your pressure cooker or instant pot. So easy to make this recipe from scratch!
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Cooking tools:
- Pressure cooker
- Cake pan
- Trivet
- Mixing bowl
- Aluminum foil
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- ½ cup butter (melted (1 stick or 4 ounces))
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon pure vanilla extract
- 4 ripe bananas (mashed (about 1 cup))
- ½ cup sour cream
- 1 teaspoon baking soda
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 cup semi-sweet or bitter-sweet chocolate chunks
- ¼ cup brown sugar
- ¼ teaspoon ground cinnamon
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