Ninja 3 in 1: Tilapia Puttanesca Recipe
This recipe is for use with the Ninja 3 in 1 cooking system
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Cooking tools:
- Pressure cooker
- Stove
- Oven
- Roasting rack
- Spatula
- Fork
- Plate
Ingredients
- 1 lb tilapia fillet
- 1/2 teaspoon salt (to taste)
- 1/2 teaspoon pepper (to taste)
- 2 tablespoons olive oil
- 3 garlic cloves, chopped
- 28 ounces Italian plum tomatoes, drained and rinsed
- 1/2 teaspoon crushed red pepper flakes (to taste)
- 10 kalamata olives, pitted and chopped
- 2 tablespoons capers, drained and rinsed
- 1 teaspoon oregano leaves, dried and crushed
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