Smoked Salmon Carbonara Recipe
Smoked salmon carbonara is a Leftovers recipe for 2 people, takes only 5 mins; recipe has spaghetti, butter and garlic clove.
Ingredients
- Spaghetti: 200g quick-cook spaghetti
- Butter: 1 tsp butter
- Garlic Clove: 1 garlic clove, crushed
- Double Cream: 150ml double cream
- Egg: 2 eggs, beaten
- Parmesan: 3 tbsp freshly grated parmesan
- Smoked Salmon: 120g pack smoked salmon trimmings
- Chive: 1/2 small bunch chives, snipped
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